Who doesn’t love chilled lemonade on a hot Summer day? Made with club soda, this version is slightly bubbly and bursting with citrus flavor. ENJOY!!
¾ Cup Sugar
½ Cup Water
¼ Cup Lemon Peel Strips (about 1 ½ lemons)
¾ Cup Lemon Juice
1 Cup Club Soda, Chilled
In a small saucepan, heat sugar and water over medium heat until sugar is dissolved, stirring frequently. Stir in lemon strips. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Cool slightly. Transfer to a pitcher. Stir in lemon juice; cover and refrigerate until chilled. Discard lemon strips. Stir in club soda. Serve over ice. Yield: 2-1/2 cups.